Produced from selected fruit the frozen concentrate orange juice is used in 100% orange juice products and in the composition of nectars and beverages.

This orange juice presents characteristics that can vary according to the fruit profile in different crops, being produced standard or with special characteristics.

Learn a little more:

• FCOJ STD ( 8%-12% of pulp)
• FCOJ ultra Low Pulp (less than 1,0% of pulp)
• FCOJ Low Low Pulp (1,0%-2,5% of pulp)
• FCOJ Low Pulp (3,0 %-5,0% of pulp)
• FCOJ Dairy Pack
• FCOJ Essence
• FCOJ Low Ratio

Others:

• Tahiti Lime Juice
• Murcott Juice

Packaging: Steel Drums and Bulk

The NFC orange juice is produced from rigorous fruit selection and is used as ready-to-drink beverage, without the need of reconstitution, with the same freshness of the fresh-squeezed juice.

Main Control Attributes:

• Brix
• Ratio
• Taster
• Pulp
• Oil 
• Vitamin C
• Microbiology

Both the frozen concentrate (FCOJ) juice and the not from concentrate juice (NFC) are also commercialized in 55-gallon drums with inner plastic liners or in Bulk.

Packaging: Steel Drums and Bulk

Orange Pulp

The orange pulp is used in the production of juice with cells, making it a modified product with special characteristics.

Main Control Attributes:  

• Brix
• Ratio
• Oil 
• Defects
• Microbiology       

Packaging: Steel Drums